RRP: £19.99 You Save: £6.06
Book £13.93
Release Date: 31 December 2006
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Features recipes that range from traditional Sunday roasts to lighter summer fare, from easy 30-minute meals to Italian, Indian and Moroccan influenced family feasts. This title offers help at each stage - buying the right ingredients, preparation and serving and helping to co-ordinate the cooking of several dishes to arrive on the table.