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A Vegan Taste Of Eastern Europ... - Linda Majzlik

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Salads -

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Contains collection of salads for the 21st century coupled with the classics: coleslaw, Caesar, Greek and Nicoise. The book shows ... More

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The Food Doctor Everyday Diet ... - Ian Marber

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Features a collection of 150 delicious, GI balanced recipes to help eat healthily and lose weight for good. Flexible menu ... More

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A Vegan Taste Of Italy - Linda Majzlik

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A Vegan Taste Of Thailand - Linda Majzlik

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Seaweed And Eat It - Xa Milne

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Part cookbook, part natural history guide, with recipes, folklore and ideas for seasonal feasts, this book takes the reader through ... More

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350 Thai And Chinese Low Fat R... - Kathy Man

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Waffles - Kristiane Moller-Urban

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Covers the special characteristics of various waffle irons and provides tips and tricks relating to waffles. This title includes crisp ... More

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A Cook's Guide To Grains - Jenni Muir

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Grains are one of the most tasty, versatile and nutritious food sources available - a variety of grains in your ... More

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Easy Indian Cookbook - Manju Malhi

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Introduces you to the world of Indian cooking, explaining the ingredients, equipment, methods and basic preparations such as spices, pulses ... More

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Meat Eats -

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Presents a range of meat dishes which are broken down into beef, pork, lamb, rabbit, and poultry. This book includes ... More

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Good Beer Guide West Coast Usa - Ben McFarland

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Pepper - Christine McFadden

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Presents the story of the spice that changed the world. This book features a collection of recipes from around the ... More

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Cakes For Kids - Matthew Mead

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Helps make picture-perfect, fun and whimsical cakes for children of all ages, right at home. This title presents 35 decorated ... More

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Fresh Mexican - Monica Medina-Mora

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Taking its influences from the Aztecs, Mexican food is one of the world's most colourful and delicious cuisines. This book ... More

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Vietnamese Fusion - Chat Mingkwan

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Living Raw Food - Sarma Melngailis

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Helps readers learn how to prepare raw food for kids and family. ... More

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Teach Yourself Feeding Your To... - Judy More

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This complete guide to feeding your toddler not only gives you meal plans, but also all the background you need ... More

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Grill Every Day - Diane Morgan

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Aims to reveal how easy it is to make grilled foods every day. This comprehensive cookbook offers tips and tricks ... More

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The "Everything" Lactose-Free ... - Jan McCracken

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Offers 300 delicious recipes so that people who are lactose intolerant can enjoy their favourite meals again, packed with all ... More

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Robin To The Rescue - Robin Miller

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Contains 200 time-saving recipes, organised by course/main ingredient. This book offers instructions for Quick Fixing meals - doubling-up on portions ... More

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40 Irresistible Cakes - Sarah Maxwell

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Mantra - Jehangir Mehta

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Jehangir Mehta has immersed himself in creating desserts and other dishes. He draws endless inspiration from his Indian heritage and ... More

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Nita Mehta's Tandoori Cooking ... - Nita Mehta

Tandoori food is generally low in calories and simple to prepare, although it looks amazing on the table. It is ... More

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Using The Plot - Paul Merrett

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Michelin-starred chef and family man Paul Merrett swaps his shopping trolley for a wheelbarrow in this tale of self-sufficiency and ... More

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Tips For Your Barbecue - Jim Marks

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Showing you how to get the best out of your barbecue, this book gives troubleshooting advice on the frequently asked ... More

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The Food And Cooking Of Russia - Elena Makhonko

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Cooking From The Heart Of Spai... - Janet Mendel

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The first cookbook in English to focus on the traditional foods of the La Mancha region of central Spain. ... More

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Calvados - Henrik Mattsson

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The New Glucose Revolution - Jennie Brand Miller

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Leading scientific research has shown that eating the right carbohydrates has a dramatic, beneficial effect on our health. This book ... More

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Star Of India - J. Monroe

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Looks at how the British love affair with curry has changed lives around the globe. This book talks to the ... More

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