The Food Doctor Everyday Diet ... - Ian Marber
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Features a collection of 150 delicious, GI balanced recipes to help eat healthily and lose weight for good. Flexible menu ... More
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Part cookbook, part natural history guide, with recipes, folklore and ideas for seasonal feasts, this book takes the reader through ... More
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Waffles - Kristiane Moller-Urban
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Covers the special characteristics of various waffle irons and provides tips and tricks relating to waffles. This title includes crisp ... More
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A Cook's Guide To Grains - Jenni Muir
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Grains are one of the most tasty, versatile and nutritious food sources available - a variety of grains in your ... More
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Easy Indian Cookbook - Manju Malhi
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Introduces you to the world of Indian cooking, explaining the ingredients, equipment, methods and basic preparations such as spices, pulses ... More
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Presents a range of meat dishes which are broken down into beef, pork, lamb, rabbit, and poultry. This book includes ... More
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Presents the story of the spice that changed the world. This book features a collection of recipes from around the ... More
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Helps make picture-perfect, fun and whimsical cakes for children of all ages, right at home. This title presents 35 decorated ... More
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Fresh Mexican - Monica Medina-Mora
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Taking its influences from the Aztecs, Mexican food is one of the world's most colourful and delicious cuisines. This book ... More
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Living Raw Food - Sarma Melngailis
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Helps readers learn how to prepare raw food for kids and family. ... More
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Teach Yourself Feeding Your To... - Judy More
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This complete guide to feeding your toddler not only gives you meal plans, but also all the background you need ... More
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Grill Every Day - Diane Morgan
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Aims to reveal how easy it is to make grilled foods every day. This comprehensive cookbook offers tips and tricks ... More
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The "Everything" Lactose-Free ... - Jan McCracken
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Offers 300 delicious recipes so that people who are lactose intolerant can enjoy their favourite meals again, packed with all ... More
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Robin To The Rescue - Robin Miller
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Contains 200 time-saving recipes, organised by course/main ingredient. This book offers instructions for Quick Fixing meals - doubling-up on portions ... More
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Jehangir Mehta has immersed himself in creating desserts and other dishes. He draws endless inspiration from his Indian heritage and ... More
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Nita Mehta's Tandoori Cooking ... - Nita Mehta
Tandoori food is generally low in calories and simple to prepare, although it looks amazing on the table. It is ... More
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Michelin-starred chef and family man Paul Merrett swaps his shopping trolley for a wheelbarrow in this tale of self-sufficiency and ... More
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Tips For Your Barbecue - Jim Marks
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Showing you how to get the best out of your barbecue, this book gives troubleshooting advice on the frequently asked ... More
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Cooking From The Heart Of Spai... - Janet Mendel
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The first cookbook in English to focus on the traditional foods of the La Mancha region of central Spain. ... More
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The New Glucose Revolution - Jennie Brand Miller
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Leading scientific research has shown that eating the right carbohydrates has a dramatic, beneficial effect on our health. This book ... More
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Looks at how the British love affair with curry has changed lives around the globe. This book talks to the ... More
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